on being domestic
Well another year begins...
Christmas was fab... and one of the best things about it is leftovers...
I made this frittata several times using cooked vegetables and ham/chicken/turkey...
needless to say it was delicious!
and while on holidays I did lots of baking. I have been wanting to make this fresh apricot slice. It's a Bill Granger recipe. Also delicious.
and the garden progresses - I have started to make the front garden. It will be a double mixed border filled with perennials, bulbs and shrubs, with a Crateagus tanacetifolia.
and the first flowers to be cut from the garden... so lovely to have fresh flowers...
Christmas was fab... and one of the best things about it is leftovers...
I made this frittata several times using cooked vegetables and ham/chicken/turkey...
needless to say it was delicious!
and while on holidays I did lots of baking. I have been wanting to make this fresh apricot slice. It's a Bill Granger recipe. Also delicious.
and the garden progresses - I have started to make the front garden. It will be a double mixed border filled with perennials, bulbs and shrubs, with a Crateagus tanacetifolia.
and the first flowers to be cut from the garden... so lovely to have fresh flowers...
posted by Susan at 8:48 AM
3 Comments:
The apricot slice looks very tasty! I love Bill Granger's approach to food and cooking.
tried to contact you via email but it says it is closed? wanted to aske a question re Sambonet saucepans 2007 Mary T.
Hi Mary T
sorry about the email. I had no luck finding handles for my saucepans. Which is very frustrating. Cause they are still fantastic... Except for the handles!
Best of luck
Susan aka Knitty
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